Tuesday, December 6, 2011

One Pan Fast Hash Dinner

One Pan Fast Hash Dinner
This is a fast quick dinner for busy nights.  My kids grew up on it:  I usually use potatoes, onions, corn and hamburger, but tonight I tried a couple of new ingredients.

One Pan Fast Hash Dinner

4 cups diced potatoes (skins on)
5 shallots skinned and chopped
2 cloves garlic (squeezed through garlic press)
1 pound bulk sausage (can be spicy)
2 cups frozen mixed vegetables
Salt and Pepper to taste

Coat your skillet with some olive oil and heat up:  fry the potatoes, shallots and garlic together until the potatoes are lightly browned.  Add the sausage and stir to break it up.  Cook until done, then add the frozen vegetables.  Cook until heated:  add salt and pepper.

A complete meal in one skillet!

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