Ham and Bacon Rice Skillet

Ham and Bacon Rice Skillet

Saute in a skillet:

2 Tbsp Butter

3/4 Cup Chopped Onion

2 Cups Chopped Celery

1 Clove of Garlic, Minced

Add the rest of the ingredients below and slowly cook 35-40 minutes:

1 Pound Can Tomatoes

1 Cup Uncooked Rice (I used a combination of white and wild rice)

1 1/2 Cup Ham, Chopped

1/2 Cup Bacon (uncooked)

2 1/2 Cups Water

1 tsp Salt

1/2 tsp Parsley

1/4 tsp Thyme

1/8 tsp pepper

bay leaf